miércoles, 13 de julio de 2011

Traditional food of Belize


Armadillo, Vension Paca, and rice and bean are the traditional dishes of Belize. But rice and beans is the most consumed by Belizeans. As traditional dishes we can also mention Maya and Spanish ones. People use to eat rice and beans with fish, chicken, pork, beef or vegetables. This traditional dish was invented by the Creoles, one of the largest ethnic groups of Belize. In addition, corn is one of the most used ingredients in Belize, besides people also use pepper, black beans, tortilla, and plantains as key ingredients.

Some of the traditional dishes of Belize widely enjoyed by the Belizeans are:

· Negro

· Relleno

· Tacos

· Chimole

· Tamales

· Escabeche

Concluding, Belizean traditional food is mostly contributed by the ethnic groups of Belize, who inhabited or was deported to the country. The food delicacies are as diverse as the ethnic groups and the food represent their identity and Belize culture.

Whenever you decide to visit Belize and discover to try these delicious dishes, do not hesitate on visiting The Sunbreeze Suites we will be happy to serve you. Become our fan http://www.facebook.com/sunbreezesuites

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